Pancake Donuts - Balanced with Babies

Looking for a fun and easy breakfast idea for busy mornings? Try Pancake Donuts that your kids will be sure to love! Mornings can be hectic, especially with kids, but these treats mix the fluffy goodness of pancakes with the playful shape of donuts. Even picky eaters will love them, and you can easily adjust the recipe to fit your family’s nutritional needs and taste preferences.

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Table of Contents

Simple Ingredients

One of the beauties of Pancake Donuts is their simplicity. Here’s what you’ll need:

Pancake Mix: Opt for the “just add water” kind for convenience. However, for a protein boost, consider using a protein-rich pancake mix.
Milk: Replace the water ratio mentioned on the box with milk. This swap adds a creamier texture and richer flavor.

Why Kids Adore Them

Pancake donuts are a hit with kids for a few reasons:

Fun Shape: The donut shape is playful and makes breakfast feel special.

Customizable: Letting kids pick their own mix-ins or toppings makes them feel involved and excited to eat.

Easy to Eat: They’re easy to hold and perfect for kids who are always on the go.

My own kids loved them, and even my pickiest eater asked for seconds!

Perfect for Busy School Mornings

In the hustle and bustle of school days, having a go-to breakfast that’s quick to prepare and universally loved is a game-changer. These Pancake Donuts can be made ahead of time and stored, making them a grab-and-go solution for those particularly rushed mornings. Pair them with a piece of fruit, sausage, bacon or yogurt, and you’ve got a balanced meal that will fuel your kids for the day ahead.

Mix-Ins & Variations

The versatility of Pancake Donuts means you can get as creative as you like. Here are some mix-in ideas to elevate your breakfast game:

Fruits: Blueberries, diced strawberries, or banana slices can be folded into the batter for a fruity twist.
Nuts & Seeds: Chopped almonds, walnuts, or chia seeds add a delightful crunch and nutritional boost.
Chocolate Chips & Sprinkles: Because who can resist a touch of chocolate or sprinkles in the morning?
Spices: A dash of cinnamon or nutmeg can introduce warm, comforting flavors.

Making Them Healthier

Want to make these Pancake Donuts even healthier? Here are some simple ways to boost their nutritional value:

Protein Pancake Mix: Switch to a protein-rich pancake mix to keep your kids fuller for longer. I’ve been using Kodiak Pancake mix for the extra protein boost and my kids don’t even notice the difference. In fact, the dark chocolate flavor is their favorite!
Whole Grains: Use a whole grain or multi-grain pancake mix for added fiber.
Chia Seeds or Flax Seeds: Add a tablespoon of chia seeds or ground flax seeds to the batter. These tiny seeds are packed with nutrients like omega-3 fatty acids and fiber, making them a great addition to your morning meal.
Natural Sweeteners: If you want a bit of sweetness, use honey or maple syrup instead of refined sugar.

Pancake Donuts Recipe

Ingredients:

Pancake Mix: Just add water kind
Milk: Substitute milk for the water in the pancake mix instructions
Optional Mix-Ins: Blueberries, chocolate chips, nuts, sprinkles, etc.

Instructions:

Preheat your oven to 375°F (190°C).
Prepare the pancake mix according to the box, replacing water with milk for a richer flavor.
Grease a donut tray to prevent sticking.
Pour the batter into the donut tray, filling each mold about 3/4 full.
Bake for 8-10 minutes or until the donuts are golden brown.
Cool slightly before serving.